When it comes to Hole In the Wall, the menu is a sandwich lover’s paradise, offering a selection that caters to every craving—from hearty meats to fresh, vegetarian delights. Every bite speaks of quality, with locally baked breads and an array of thoughtfully crafted fillings.
For those who love cold sandwiches, the classics shine through. The Turkey Breast, Smoked Turkey, and Garlic Herb Turkey each bring a different level of depth to the turkey experience, from simple and lean to bold and seasoned. Meanwhile, the Roast Beef and Pastrami offer that rich, deli-style satisfaction, perfect for those who crave robust flavors.
If you're looking for something special, the Muffaletta is a standout, layered with Italian cold cuts and olive spread, delivering a taste of New Orleans in every bite. The Italian Combo is another must-try, packed with a mix of cured meats and cheese, offering that perfect balance of salt and spice. For a fresh yet indulgent option, the Club Cobb or Chicken Cordon Bleu sandwich hit the spot, loaded with bold, satisfying ingredients.
Hot sandwiches take things up a notch with the Hot Pastrami—a smoky, peppery masterpiece, and the Meatball sandwich, drowning in marinara and melted cheese. BBQ lovers won’t be disappointed with both BBQ Pork and BBQ Beef, rich in smoky, tangy flavors. Even vegetarians get something warm and hearty with the Garden Burger, a satisfying, plant-based option.
For vegetarian choices, freshness takes center stage. The Avocado, Sprouts & Cheese sandwich delivers a creamy, crunchy, and wholesome experience, while the Three Cheese Combination is pure, melty goodness. The Tofu sandwich brings a protein-packed option with a subtle, satisfying flavor. And for something simple yet nostalgic, the Peanut Butter & Jam (PB&J) never fails.
All of these creations are served on locally baked breads, including the flavorful Marble Rye and the classic Sourdough, adding the perfect foundation to an already stellar sandwich lineup. Whether you're in the mood for something hearty, cheesy, smoky, or fresh, Hole In the Wall serves up a menu that makes every bite count.